Item #366568 1831: A Series of Experiments on the Quantity of Food, Taken by a Person in Health, compared with the Quantity of the Different Secretions during the same period; with Chemical Remarks on the several articles. 15 pages. Final page provided in facsimile. An article printed in 1831, written by John Dalton, F.R.S. 1831 EXPERIMENTS ON FOOD INTAKE, SECRETIONS: CHEMICAL REMARKS.

1831: A Series of Experiments on the Quantity of Food, Taken by a Person in Health, compared with the Quantity of the Different Secretions during the same period; with Chemical Remarks on the several articles. 15 pages. Final page provided in facsimile. An article printed in 1831, written by John Dalton, F.R.S.

London: Baldwin & Cradock, 1831. Softcover (Booklet - Unbound Pages). Very Good Condition. Item #366568

15 pages. Final page provided in facsimile. An authentic standalone article, extracted from a larger volume. Not a reprint or reproduction, but an original work in its own right. Preserved in a modern card cover, prepared for practicality - an unassuming but serviceable presentation that favours function over finery. Size: 14 x 22 cms. Category: Manchester Philosophical Society;.

Keywords: BZDB395 Manchester Philosophical Society; 1831 EXPERIMENTS ON FOOD INTAKE & SECRETIONS: CHEMICAL REMARKS 1831: A Series of Experiments on the Quantity of Food, Taken by a Person in Health, compared with the Quantity of the Different Secretions du

Price: £12.95

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